Takeout Chinese food has got to be one of my all-time favorites. I am a huge fan of any dish with pasta and/or rice; and a typical Chinese restaurant won’t make you choose 😀 My favorite dishes to get were always Pork Fried Rice and Chicken Chow Mein. As a matter of fact, my mom …
Spicy Cilantro Crema
Remember in 2017 when everyone was feuding over whether pineapples belonged on pizza or not? The pro- and anti-pinapplers* took to the streets (and social media), each with their own reasons as to why their side was the truer path. Friendships cumbled and families split over this fruity pizza topping (sorry to be so dramatic, …
Southwest Cabbage Cups
Personally, I love summer and wish it could be warm year-round. One of the benefits to living in Southern California is that we actually get to have summer weather almost all year. I love it! (Fun fact: I’m such a weather wimp I complain when it’s in the low 60’s 😀 ) Unfortunately, life wasn’t …
Bomb Diggity Burrito Bowl
Sometimes you just need a quick and easy meal. Nothing too fussy, and certainly nothing that will leave your kitchen looking like a tornado hit it. I mean, am I right? Maybe you had a hectic weekday and just need something quick and flavorful to make your day a little easier. Or maybe you’re just …
Cheezy Rice and Veggie Bake
In the Smith house, Sundays are usually dedicated to relaxing and getting ready for the coming week. Though, sometimes we do more relaxing than prepping. What can you do, amiright? But, when I am in the zone I get a lot done. The most rewarding task on Sunday is meal prepping for the week. I’m …
{Almost} Grandma Ranch
Growing up, I really wasn’t that in to ranch dressing. It was okay, but I never had the urge to put it on everything. I would never turn up my nose at the stuff, but I really preferred blue cheese or a vinaigrette. Looking back, I think this was really just because the only ranch …
Crispy Cheezy Italian Chickpeas
Chickpeas are definitely a staple in the Smith house. They’re mostly eaten in hummus form, but sometimes I like to branch out and use them as a base to other dishes. I like to add them to to a veggie soup for some extra protein; or mash ’em and use them as a base to …
Berry Yummy Cake (It’s berry good)
I seriously won the mom jackpot! My own mom is so unbelievably caring, sweet, funny, and kind. I would have been crazy lucky just to have my mom, but I also have two of the best mother-in-laws, and equally amazing grandma-in-laws! For some reason, there’s a stereotype of the “mean MIL” but I definitely don’t …
The Best-o Vegan Pesto
Pesto. Yes, I’m talkin’ ’bout that delicious herby green spread. So flavorful, so versatile, and now so vegan! When I think of pesto, I like to imagine all of the foods that shine a little brighter with pesto. Pesto is great on pizza, sandwiches, pasta, salads, roasted veggies, soups… you get the picture, it’s great …
Roasted Potato Burritos
In my humble opinion, burritos are the perfect food. I just love those portable little packages of deliciousness! They’re hand-held wonders that can be made so many ways: sushi burritos, Philly cheese steak burritos, breakfast burritos and even dessert burritos. Personally, my favorite is the potato burrito. I mean, let’s think about it: potatoes are tasty, hearty …